Our Story

DOMOTO is the new sister restaurant of DOMODOMO. DOMODOMO opened in 2015 in New York's West Village and is renowned for being named a Michelin Bib Gourmand restaurant for seven consecutive years, celebrated for its value and quality. The name DOMOTO is a fusion of "DOMODOMO" and "Imoto,” the Japanese word for "younger sister."

At DOMOTO, we feature DOMODOMO's signature sushi and handrolls, alongside the katsu and house-made noodles from our other sister restaurant, konban, located in Chelsea, New York.

We pride ourselves on using fresh ingredients to ensure the highest quality dishes. Our goal is to provide guests with a relaxed and enjoyable dining experience.